ODM/OEM Service Model
- Qibifang supports ODM/OEM service model, equipped with professional design team and R&D system, which can be customized for liquor quality improvement, bottle development, and packaging design.
- Whether you need to create an exclusive solution from scratch, or have a mature design that needs to be produced on the ground, we are able to respond accurately: through the standardization of production processes and strict quality control procedures, we ensure the stable quality of the product output, and support the production of from a hundred bottles of test samples to ten thousand boxes of mass production.
- The whole process adopts transparent collaboration mode, real-time feedback of production nodes, with efficient execution and strict quality control, so that each bottle of liquor precise-presentation of customer needs.
Professional Supplier
- Raw material support: Selected pure grain brewing base baijiu, in line with international food safety standards.
- Pairing suggestions: Laboratory-verified classic recipe library (such as tangerine peel and mint special).
- Value-added services: Professional bartender team provides product positioning analysis, flavor adjustment and stability testing.
- From traditional liquor to trendy drinks, we help you create innovative products with both oriental genes and international market competitiveness. To obtain the complete “Base Wine Application Guide” and cooperation plan, please contact our customer service team immediately.
Advantages of Fen Flavor Baijiu
- Fragrant and pure: Fen flavor baijiu takes “lightness as the first word, lightness to the end” as its process characteristics, creating a refreshing and pure taste. The original liquor retains this pure light fragrance flavor to the greatest extent, with delicate and soft aroma, giving people a fresh and natural feeling.
- Pure grain brewing: Fen flavor baijiu is brewed with single grains such as sorghum. After solid-state fermentation, steaming and burning, the wine structure is simple and has fewer impurities.
- Suitable for making medicinal liquor: The Fen flavor baijiu brewed by traditional technology has stable ingredients and durable storage, which is suitable for long-term brewing of medicinal materials. This clean wine body is conducive to the full dissolution of the effective ingredients of medicinal materials, while reducing the adverse reactions between different ingredients, and it is easier to retain the original flavor and efficacy of the medicinal materials.
- Suitable for cocktails: Qibifang Light Fragrance Liquor has become an ideal base liquor raw material for beverage innovation with its pure grain fragrance and elegant body. Its mellow base formed by natural fermentation can stably carry multiple flavors such as flowers, fruits, herbs, and spices, and is suitable for the mixing needs of modern tea drinks, cocktails, and pre-mixed drinks.
Small Batch Customization：Sealed altar liquor, wedding liquor, corporate liquor
Specialized Customization
Chinese Cocktail Customization
Longjing Mojito
- 10ml lemon juice
- soda water
- 20ml Longjing Green Tea syrup
- 45ml Qibifang baijiu
Crush mint leaves in a cup and add ice cubes. Pour in Qibifang style liquor, Longjing tea syrup, and lime juice, and stir. Fill with soda water and decorate with mint leaves and lemon slices.
Sichuan Pepper & Plum Wine
- 10ml lemon juice
- soda water
- 45ml meizi wine
- sichuan pepper
- 15ml Qibifang baijiu
Add plum wine, Qibifang style liquor, lime juice, and Sichuan peppercorns to a shaker, shake well with ice. Filter and pour into a cup, then add soda water to fill up. Decorate with Sichuan peppercorns or plums.
Red Date & Ginger Cocktail
- 15ml ginger juice
- soda water
- 20ml red date syrup
- 30ml Qibifang baijiu
Pour Qibifang style liquor, red date syrup, and ginger juice into a shaker, add ice and shake well. Pour into a highball glass and fill with soda water. Decorate with red dates or ginger slices.
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