About Qibifang
1500 Years of Brewing History
Qibifang is a Chinese mild flavor baijiu produced in Xinghua Village, Shanxi Province, China. Xinghua Village has a brewing history of more than 1,500 years. The inheritance of the “Seven Musts” brewing skills process and the natural brewing environment here have created a baijiu with a mellow body, rich aroma and a long aftertaste.
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